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July 2001 - The Macaron - a Mouthful of Heaven
If you love sweets, look for the round, two-layered, pastel-colored pastries slightly reminiscent of hamburger buns in pastry shops on your next trip to Paris. They appear almost artificial next to the luscious fruit tarts and multi-layered cream and chocolate confections in the shop windows. The uninitiated might even think that they were created specifically for children, so fanciful are their pink, green and yellow hues. These pastries are called macarons, and despite their appearance, they are heavenly in both flavor and texture.
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Paris Insights Newsletters for 2008
July 2008 - Paris and the Color of Ceramic
June 2008 - The Boating Life: On Board with Mort Rosenblum
May 2008 - The Fabulous History of the Procope Café
April 2008 - Will Success Spoil Daniel Rose?
March 2008 - The Crypt of Montmartre
February 2008 - Fly to Paris, See Egypt
January 2008 - Foie Gras – Traditional French Fare to Celebrate the New Year
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